Wednesday, 24 April 2013

DUCK BREASTS WITH POMEGRANATE GLAZE RECIPE



After chatting to a few friends over the weekend i was made aware that there are many folk out there, more than i might have realized, that require a little more help & guidance when it comes to cooking. I guess when one is so immersed in the business of it all day every day, professionally that is, it's easy to lose sight of this & so one takes it for granted that everyone shares in the vast amount of culinary knowledge out there.